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Being told your food is nasty is never a nice feeling. Here's five times the Cheftestants spoke out against the judges.

The Chefs Must Create a Dish Evoking a Food Memory Using Campbell's Soup. Watch full episodes in the free Bravo app and on ...

Tom Colicchio tells a chef to "pack up your knives and go" mid-challenge after witnessing his butchering of a tenderloin.

We look back on the best moments from chef fan-favorite, Anthony Bourdain. Subscribe: ...

The chefs must incorporate Tom Colicchio's favorite ingredient, mushrooms. Watch full episodes in the free Bravo app and on ...

There are a lot of reasons why people gravitate toward watching cooking competitions like Top Chef. Some of us like getting ideas ...

The chefs were instructed to make canapés inspired by the flavors of Prohibition-era cocktails for a Roaring Twenties-style party, ...

In the fiercest cooking competition in the world, tempers can often reach a boiling point. These are the most-fiery moments in the ...

The chefs have to get creative using only 10 simple ingredients, one selected by each chef. From Season 13, Episode 7: The ...

10 indulgent dishes that are perfect for Father's Day, including beer-braised sausage, fried chicken, beercan chicken, and more.

The chefs were treated to a culinary trip to Parma, the home of Parmigiano-Reggiano cheese and Prosciutto di Parma ham.

From food trucks serving gourmet hangover cures to a KFC themed quick-fire, This is not your ordinary junk food... Top Chef is an ...

What a better way than celebrating US National Burger Day than with a mouthwatering gourmet burgers compilation! Subscribe: ...

Chipotle has challenged the chefs to create a dish using their 53 ingredients, the winner of this challenge will win $10000.

Over the years, chefs on the show have been challenged with limited pantries in an effort to manifest their creative minds in times ...

The chefs created a dish highlighting tea, in reference to the Boston Tea Party. The winner received immunity from elimination.

The contestants met at the restaurant Commissary, owned by former Top Chef Masters contestant Traci Des Jardins, where they ...

The chefs were randomly assigned one of the five basic taste profiles: salty, sweet, sour, bitter, and umami. They were then ...

An unusual taco wins over the judges. From Season 13, Episode 6: In San Diego, the chefs cook up high-end tacos for Mexican ...

The chefs, working in teams, served dishes for the men and women of Boston's police and fire departments. Instead of shopping ...